Rosie Mensah is a young nutritionist and business owner in the Jane and Finch area of Toronto who has created a training course for other food health professionals to help people of diverse experiences access food justice.
Women and girls pay the highest price in all crises and conflicts from Myanmar and Afghanistan to the Sahel and Haiti, and “the horrifying war in Ukraine now joins that list,” the head of the U.N. women’s agency said on Monday, March 14, 2022.
Blockades at key border crossings between Canada and the U.S. are poised to leave Canadians facing shortages of produce, ketchup, and other essential items.
Canada's plants are under attack from climate change and global trade, yet our governments aren't ready to protect them, over a dozen researchers are warning.
The “disastrous” way in which plastic is used in farming across the world is threatening food safety and potentially human health, according to a report from the UN’s Food and Agriculture Organization.
A First Nation near Lytton, B.C., is conserving its food supply after historic flooding washed out roads in the surrounding area, severing access to basic necessities.