Learn how climate change impacts Canada's food systems and how agriculture impacts global warming. From the food on your plate to innovations of the future, get your food news here.
A co-ordinated global effort to preserve the oceans’ most important coastal habitats using marine protected areas (MPAs) could increase biodiversity, sequester carbon, and bolster food security, a new study has found.
When the pandemic hit last spring, B.C.’s seed farmers experienced a tsunami of demand for seeds as the number of home gardeners surged and major U.S. seed companies stopped shipping to Canada. For many, growing and cleaning enough seed to fulfil the flood of orders was near impossible.
When Coun. Murry Krause got wind Prince George’s sole downtown supermarket was moving, he grew concerned about food security for the neighbourhood’s low-income residents.
